The Ultimate Rachel Sandwich: A Lighter, Irresistibly Delicious Twist
The Ultimate Rachel Sandwich is a delicious twist on a classic, featuring smoky turkey, creamy coleslaw, and melted Swiss cheese.
Equipment
- Frying pan
- Mixing bowl
Ingredients
For the Sandwich
- 4 slices Rye Bread light or dark according to your preference
- 8 ounces Sliced Turkey smoked turkey enhances the flavor
- 4 slices Swiss Cheese or Gruyère for a nuttier taste
For the Coleslaw
- 1 cup Creamy Coleslaw pre-made can be convenient
For the Dressing
- 1/4 cup Thousand Island Dressing consider Greek yogurt for a healthier option
For Grilling
- 2 tablespoons Butter
Instructions
Instructions
- In a bowl, mix together mayonnaise, finely grated onion, ketchup, sweet pickle relish, paprika, and a pinch of salt for a creamy Thousand Island dressing that's bursting with flavor.
- Take slices of rye bread and lay Swiss cheese on each. Spread a generous amount of coleslaw on half of the slices.
- On the remaining slices, lay out sliced turkey and spread the prepared dressing evenly over it.
- Pair a slice with coleslaw with one topped with turkey, creating a delicious sandwich that is ready to grill.
- Spread a thin layer of butter on the top side of each sandwich.
- Heat a frying pan on medium-low heat, laying the sandwiches buttered side down.
- Grill until the underside is golden brown, then carefully flip and continue cooking until both sides are golden and the cheese is melty.
Notes
Serve with crunchy pickles and a light salad for a complete meal. Prepare the dressing in advance to save time.