Irresistibly Easy Smoked Salmon and Cucumber Bites Recipe
Delightful Smoked Salmon and Cucumber Bites are a must-try no-cook appetizer that pairs fresh cucumber, creamy cheese, and smoky salmon perfectly.
Equipment
- Mixing bowl
- Small Spoon or Piping Bag
Ingredients
For the Base
- 1 large English cucumber A cool and crisp base.
- 8 oz Whipped cream cheese Provides a creamy texture.
For the Topping
- 4 oz Smoked salmon Offers a rich, salty flavor.
- 1 tbsp Everything bagel seasoning Adds a flavorful mix.
- 2 tbsp Fresh dill Offers freshness and vibrant color.
Instructions
Preparation Steps
- Slice Cucumber: Start by slicing your English cucumber into even rounds, about 1/4 inch thick.
- Mix Cheese: In a mixing bowl, combine whipped cream cheese and blend until smooth and creamy.
- Apply Cream Cheese: Using a small spoon or a piping bag, generously dollop or pipe the cream cheese onto each cucumber slice.
- Top with Salmon: Place a piece of smoked salmon on top of the cream cheese.
- Garnish and Serve: Sprinkle everything bagel seasoning over the salmon and add a sprig of fresh dill.
Notes
Assemble the bites just before serving for maximum freshness. Store leftovers in an airtight container in the fridge for up to one day.