Easy Ambrosia Salad: A Refreshingly Sweet Summer Delight
Easy Ambrosia Salad is a vibrant medley of juicy fruits and creamy dressing, perfect for summer gatherings.
Equipment
- Mixing bowls
- Whisk
Ingredients
For the Fruit Mix
- 2 cups mini marshmallows Substitute with coconut flakes for a tropical twist.
- 1 can pineapple chunks Use fresh pineapple for added freshness.
- 1 can mandarin oranges Canned and drained varieties work well.
- 1/2 cup maraschino cherries Feel free to omit if desired.
For the Creamy Dressing
- 1 cup heavy cream Can be substituted with whipped coconut cream for a dairy-free option.
- 1/2 cup sour cream or Greek yogurt Can be swapped with plain yogurt for a lighter version.
Instructions
How to Make Easy Ambrosia Salad
- In a large mixing bowl, gently mix together the mini marshmallows, pineapple chunks, mandarin oranges, and maraschino cherries.
- In another bowl, whisk together the heavy cream and sour cream until well-combined.
- Carefully fold the creamy mixture into the fruit combination.
- Cover the bowl and chill in the refrigerator for at least 1 hour.
- Once chilled, serve the salad as a delightful side dish or light dessert.
Notes
For a tropical flair, sprinkle shredded coconut on top before serving. Adjust sweetness with honey or maple syrup if desired.